A perspective observation of developing puerh tea business at the starting point ( the tea farmers or tea producers ) during the spring tea sourcing. Evaluating the overall situation and making an assessment of general failure which is either happening or going to follow. Highlighting the major issues and misconceptions of how to make money on tea business. Continue reading The misconception of puer business
Article focusing on Shu puerh tea purchase, consumption , storage from practical point of view. Highlighting the possible issues with ageing shu puerh. Simple and practical guide how to choose a good shu puerh. Understand differences between various shu puerh tea in matter of processing, location and grades. Continue reading Shu Puer Masterclass
An article reflecting first half of 2020 year situation in tea business in Yunnan and all China. Report from situation on Kunming tea market and predicting of the near future of the tea business export and domestic market. Continue reading Tea Market News 2020
Article about the pu-erh tea business concepts in China. Description of certain techniques of the pu-erh tea trade and investment by small or big companies. Continue reading Pu-erh Tea Business
Article about tea sourcing on Bulang mountain. Discovering the villages , meeting tea farmers and tasting new made mao cha. Search for sheng pu-erh from Bu Lang Shan. Continue reading Bulang Mountain – Bu Lang Shan
Article about tea and pu-erh tea trends for year 2019 in China, particularly in Yunnan. News and observation from Kunming tea markets. Information from tea business people and local social media dedicated to the tea stream. Continue reading Tea Market News – 2019
Explanation of White Puerh tea concept and introducing the actual sheng pu-erh made from White arbor tea tree. Continue reading White Pu-erh
Comparing two different processed Phoenix Dancong teas called Xing Ren Xiang. Light roasted vs dark roasted Dan Cong oolong, differences in scent, taste and brewing aspects. Continue reading Dan Cong Xing Ren Xiang
Comparing two same black (red) teas – Big Golden Needles ” Da Jing Zhen ” in different grades. Grade 1 and grade 2. Visual differences and tastes during the individual steeping. Continue reading Da Jin Zhen ( Golden Needles )
Comparing two same sheng puerh tea in stored in different conditions. Wet and dry (Kunming ) storage. Pressed purple variety sheng puerh tea from Lao Tong Zhi tea factory. Continue reading Purple Pu-erh